Distlled Monoglyceride E471 Cake Emulsifier For Bakery

Distlled monoglyceride E471 cake emulsifier for bakery

1.Physical and Chemical character:

White Powder, insoluble in water, Soluble in alcohol, mixed with hot water by the strong oscillation can be dispersed in the water, is water-in-oil type emulsifier.

2. Specifications

3 .Package and application

Distilled Glycerol Monostearate as a high quality and efficiency food emulsifier, it’s widely used as good emulsifier and stabilization in food, it has been used in the industry areas of food, medicine, plastic, cosmetic etc. It is also a safe food additive which is completely non-toxic and harmless, and there is no restriction intake by the human body.

4. Storage:

Storage Conditions: the product should be stored in ventilated, clean, dry place, not with toxic, hazardous and corrosive and other substances exist.

E471 Food Emulsifier Glycerin Monostearate GMS99/DMG95

Guangzhou CARDLO Biotechnology Co., Ltd. is a modern fast development chemical company, which has research, manufacture and sales base. The financial investment of CARDLO for research and development reaches 100 million, its research and manufacture base is located in Guangzhou Economic and Technological Development Zone and it imports advanced international equipment and technology. The purity of Distilled Glycerin Monostearate produced by Cardlo is over 99% and reaches the leading level in the world. The annual outputs of emulsifier additives and plastic additives are nearly 60,000 Metric Tons.

CARDLO’S organizational structure has been adjusted, including food additives, plastics additives and veterinary drugs additives divisions. The overall goal is to achieve the output value of 500 million yuan or more.

CARDLO’S organizational structure has been adjusted, including food emulsifier additives, plastics additives and veterinary drugs additives divisions. The overall goal is to achieve the output value of 5000 million yuan or more.

1. Food additives: including distilled monoglycerides DMG95, mono-and diglycerides GMS40, polyglycerol fatty acid ester PGE, glycerin monostearate GMS99, Glycerol Monolaurin GML, Span60, soya bean lecithin, SP cake emulsifier, bread emulsifier, CMC, CSL, SSL,DATEM, and other emulsifiers;

2. Plastic additives: including: Plastic lubricant: GMS, EBS,PETS, PE WAX,G-60,G-70S,Anti shrinking for EPE FOAM DMG/GMS, Plastic anti-fog, anti-drip additives, Slipping agent: Erucamide, Oleamide. Antistatic, Master batch dispersion agent, Stabilizers, ZINC STEARATE, ZINC/CALCIUM STEARATE, MAGNCIUM STEARATE PVC PROCESSING AID, MODIFIER: CPE, ACR,MBS ETC.