Sign In | Join Free | My infospaceinc.com
infospaceinc.com
Products
Search by Category
Home >

Food Testing Carbon And Sulfur Analyzer Infrared Absorption Method 220V

Categories Carbon Sulfur Analyzer
Brand Name: MORITA
Model Number: QR-9000
Place of Origin: China
MOQ: 1 PC
Payment Terms: T/T
Supply Ability: 100 pcs per month
Delivery Time: 15 days
Packaging Details: wooden case
Analysis Time: Carbon: 20-60 seconds, Sulfur: 20-60 seconds
Measurement Accuracy: Carbon: +/- 0.0001%, Sulfur: +/- 0.0001%
Operating Temperature: 10-30 degrees Celsius
Measurement Range: Carbon: 0.0001%-10%, Sulfur: 0.0001%-5%
Detection Method: Infrared absorption method
Storage Temperature: -20-50 degrees Celsius
Power Supply: AC 220V/50Hz
  • Haven't found right suppliers
  • Our buyer assistants can help you find the most suitable, 100% reliable suppliers from China.
  • And this service is free of charge.
  • we have buyer assistants who speak English, French, Spanish......and we are ready to help you anytime!
Submit Buying Request
  • Product Details
  • Company Profile

Food Testing Carbon And Sulfur Analyzer Infrared Absorption Method 220V

Economic High-Frequency Infrared Carbon-Sulfur Analyzer For Food Testing QR-9000


The Economic High-Frequency Infrared Carbon-Sulfur Analyzer is a cost-effective and reliable solution for determining carbon (C) and sulfur (S) content in various food products and additives. Combining high-frequency combustion with advanced infrared detection technology, this analyzer ensures accurate, sensitive, and rapid results, making it ideal for food safety laboratories and quality control applications.


Product Introduction

Accurate carbon and sulfur measurement is essential in the food industry to evaluate nutritional content, detect impurities, and ensure compliance with safety standards. This economic model provides high performance at an affordable price, enabling small and medium-sized laboratories to achieve precise testing results without compromising reliability.


Key Product Advantages

  • Wide Measurement Range

    • Carbon: 0.00001% – 10.00%

    • Sulfur: 0.00001% – 5.00%
      Suitable for a variety of food samples, including powders, oils, additives, and raw ingredients.

  • High Sensitivity & Precision

    • Sensitivity: 0.01PPM

    • Analytical Precision: Carbon ≤ RSD 0.5%; Sulfur ≤ RSD 1.0%
      Ensures reliable detection of trace levels to meet food safety regulations.

  • Fast and Efficient Testing
    Delivers accurate results within 25–60 seconds (average 35 seconds), improving laboratory efficiency.

  • Cost-Effective Design
    Provides essential features and performance at a competitive price, ideal for laboratories with budget constraints.


Technical Specifications

ParameterSpecification
Measurement ElementsCarbon (C) and Sulfur (S)
Carbon Range0.00001% – 10.00%
Sulfur Range0.00001% – 5.00%
Sensitivity0.01PPM
Analytical PrecisionC ≤ RSD 0.5%; S ≤ RSD 1.0%
Analysis Time25–60 seconds (typical 35 seconds)
Operating Temperature10°C – 30°C
Relative Humidity≤75%
Power SupplyAC220V ±5%, 50Hz ±2%

Applications

  • Food Safety Testing – Ensuring compliance with regulatory standards.

  • Nutritional Analysis – Measuring carbon content for accurate caloric evaluation.

  • Additive & Ingredient Quality Control – Detecting sulfur levels in preservatives and other components.

  • Research & Development – Supporting food innovation with precise elemental analysis.

Buy Food Testing Carbon And Sulfur Analyzer Infrared Absorption Method 220V at wholesale prices
Send your message to this supplier
 
*From:
*To: JIANGSU MORUITA CO., LTD
*Subject:
*Message:
Characters Remaining: (0/3000)
 
Inquiry Cart 0