Sign In | Join Free | My infospaceinc.com
infospaceinc.com
Products
Search by Category
Home > Garden Tools >

Food grade glucose oxidase for bread baking Send sample for testing

Categories Glucose Oxidase
Model Number: Glucose Oxidase
Product execution standards: GB1886.174-2016
MOQ: 1 Kg
Delivery Time: 5-15 days
Optimal temperature: 20-50℃
Brand Name: Doing-Higher
Addition amount: 0.01‰-0.05‰
Packaging Details: Outer packaging: cardboard box, cardboard drum
Payment Terms: Western Union,MoneyGram,T/T
Enzyme activity: 300U/g-500U/g
Optimal pH value: 4.0-6.5
Price: Negotiable
Odor: distinctive smell
Supply Ability: 3T/day
Physical properties: yellow powder
Enzymatic hydrolysis time: 1-2 hours
Certification: ISO FSSC22000 HALAL
Solubility: soluble in water
Place of Origin: Nanning, Guangxi, China
  • Haven't found right suppliers
  • Our buyer assistants can help you find the most suitable, 100% reliable suppliers from China.
  • And this service is free of charge.
  • we have buyer assistants who speak English, French, Spanish......and we are ready to help you anytime!
Submit Buying Request
  • Product Details
  • Company Profile

Food grade glucose oxidase for bread baking Send sample for testing

Glucose oxidase can catalyze the production of gluconic acid from glucose while consuming oxygen in the system. In food processing, it is used for deoxygenation and preservation of food, inhibiting the growth of aerobic microorganisms, delaying oil oxidation, and reducing food browning. Used in baking, fruit and vegetable preservation, beverages, noodle products and other scenarios, it is an important biological preservation and quality improvement enzyme preparation in the food industry to improve dough properties and extend the shelf life of finished products in flour processing.

OriginNanning, Guangxi, China
Physical propertiesyellow powder
Enzyme activity300U/g-500U/g
Odordistinctive smell
Solubilitysoluble in water
Fineness40 mesh, 60 mesh, 80 mesh (Customizable on demand)
Optimal pH value4.0-6.5
Optimal temperature20-50℃
Product execution standardsGB1886.174-2016
Addition amount0.01‰-0.05‰
Enzymatic hydrolysis time1-2 hours
CertificationHALAL certificate
ISO Quality System Certification
FSSC22000 Food Safety System Certification
Product specificationsInner packaging: 1kg/bag, 5kg/bag, 20kg/bag.
Outer packaging: cardboard box, cardboard drum.




Buy Food grade glucose oxidase for bread baking Send sample for testing at wholesale prices
Send your message to this supplier
 
*From:
*To: Nanning Doing-higher Bio-Tech Co.,LTD
*Subject:
*Message:
Characters Remaining: (0/3000)
 
Inquiry Cart 0