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Electromagnetic Type Kitchen Fire Suppression System Single And Double Bottle Group

Categories Kitchen Fire Suppression System
Brand Name: Air Giant
Model Number: CMDS12-1-RG; CMDS22-2-RG
Certification: CAL,CMA,CNAS,ILAC-MRA,CCC
Place of Origin: China
MOQ: 1 set
Price: negotiation
Payment Terms: L/C,D/P,T/T,Western Union,Paypal,Credit card
Supply Ability: 1000 sets per month
Delivery Time: 10-15 working days
Packaging Details: Plywood outer box with bubble bag or paper
Maximum working pressure of the device: 1Mpa
Operating temperature: 0-50 ℃
Drive gas name:: Nitrogen
Filling pressure of driving bottle: 6Mpa
Fire extinguishing agent name: Edible oil specific fire extinguishing agent
Reagent filling capacity: 9L (single bottle group)/9L*2 (double bottle group)
Effective spraying time: ≥ 30s
Shelf life of the extinguishing medium: 3 years
Temperature sensor nominal operating temperature: 183 ℃
Extinguishing type: Edible oil fires
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Electromagnetic Type Kitchen Fire Suppression System Single And Double Bottle Group

Electromagnetic Type Kitchen Fire Suppression System Single And Double Bottle Group
Kitchen Fire Suppression System Description

The kitchen fire suppression device provides 24-hour automatic monitoring, detection, and activation with rapid fire extinguishing within 5 seconds. During operation, burning oil does not produce splashes. This mechanically-started system requires no electricity and features corrosion-resistant construction using stainless steel or copper materials.

The system is designed for space efficiency, requiring minimal kitchen area while offering flexible nozzle placement according to stove configuration. The environmentally friendly fire extinguishing agent is easy to clean, and the wall-mounted installation preserves valuable floor space in the protected zone.

Kitchen fire suppression system installation diagram Close-up view of kitchen fire suppression components
Technical Parameters
ModelVolume (L)Starting Pressure (MPa)Outer Diameter (mm)Maximum Protection PointsAgent Capacity (kg)
CMDS12-1-RG9×16485×235×6051214.5
CMDS22-2-RG9×26685×235×6052214.5 ×2
System Components

The kitchen equipment fire extinguishing system is a comprehensive solution designed for high humidity and heat environments including industrial, commercial, and civilian kitchens. The complete system includes:

  • Fire extinguishing agent storage container components
  • Driving gas storage container components
  • Pipelines and nozzles
  • Valves and driving devices
  • Temperature sensors
  • Control devices
  • Gas valves
Working Principle
Diagram illustrating kitchen fire suppression system working principle
Application Areas

The kitchen equipment fire suppression device is primarily used in the following locations:

  • Hotel and restaurant kitchens
  • Stadium catering centers
  • Large, medium, and small restaurants
  • Fast food restaurants
  • Airport catering centers
  • Office and hospital kitchens
  • Large office building restaurants
  • Industrial and mining enterprise kitchens
  • College and university cafeterias
Kitchen fire suppression system installed in commercial kitchen
Packaging

Products are securely packaged with polyfoam primary protection followed by wooden cases. For larger products or upon customer request, pallet packaging is provided to ensure safe transportation and delivery.

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